- A correlational study on factors influencing the choice of food and food habits among secondary students in Hong Kong
- Effects of telehealth peer support programme in improving community integration and quality of life among people with mental disorders
- Learning experience of bachelor nursing students in Hong Kong during COVID-19 : a descriptive qualitative study
- Physical activity under COVID-19 and its relationship on mental well-being of secondary school students in Hong Kong
- Relationship between physical activity and depressive symptoms of university students under COVID-19 pandemic in Hong Kong
- The relationship between nutrition label literacy and self-efficacy of sugar-sweetened beverage consumption behavior in young adults
- A cross-sectional descriptive study on knowledge, attitude and source of information in Human Immunodeficiency Virus / Acquired Immunodeficiency Syndrome (HIV/AIDS) of Hong Kong adults
- Prostate cancer screening behaviour and associated factors among Hong Kong Chinese : adopting the health belief model using a cross-sectional design
- The effectiveness of a 4-week app-based mindfulness intervention (ABMI) for perceived stress reduction among fresh graduates of higher education institutions in Hong Kong : a pretest-posttest with control group design
- The experience of waterpipe smoking among university students in Hong Kong : a descriptive qualitative study
- Effectiveness of drawing-based art therapy in reduction of anxiety level among family caregivers of persons with physical disability in Hong Kong : a quasi experimental study
- Effects of laughter yoga on the stress, anxiety and depressive symptoms of baccalaureate nursing students : A quasi-experimental study
- Exploring the underdevelopment of animal-assisted intervention in Hong Kong : a descriptive qualitative study of non-governmental organizations' experience