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"School of Science and Technology S&T"
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2017
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safety measures
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Title
Discovery of molecular biomarkers for safety testing and authentication of seafood products
Contributor
Chan, Kin Ka 陳健嘉
Lee, Wang Fat Fred 李宏發
School / Unit
School of Science and Technology (S&T)
Date
2017
Access Eligibility
HKMU Users Only
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School / Unit
School of Science and Technology (S&T)
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Program
Master of Philosophy (MPhil)
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Language
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Keywords
biochemical markers
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seafood
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